The Food Manager 2-Day Certification Training will take place March 26-27, 2018 at the Wharton County Extension Office. This exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $125.00 and includes the course, national certification examination, coursebook, and all course materials.
Mail completed registration form with your check or money order by March 9, 2018 to:
College Station, TX 77843-2253