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Food Manager Certification Training March 26-27

March 26 @ 8:00 am - March 27 @ 4:00 pm

$125

The Food Manager 2-Day Certification Training will take place March 26-27, 2018 at the Wharton County Extension Office. This exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $125.00 and includes the course, national certification examination, coursebook, and all course materials.

Click here to download the Registration Form

Mail completed registration form with your check or money order by March 9, 2018 to:

FPM
118 Cater-Mattil
2253 TAMU
College Station, TX 77843-2253

Details

Start:
March 26 @ 8:00 am
End:
March 27 @ 4:00 pm
Cost:
$125
Event Category:
Event Tags:
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Organizer

Lori Schindler
Phone:
979-532-3310
Email:
lori.schindler@ag.tamu.edu
Website:
wharton.agrilife.org

Venue

Wharton County Extension Office
315 E. Milam St. Suite 112
Wharton, TX 77488 United States
+ Google Map
Phone:
9795323310