Jackson County AgriLife Extension will be hosting Food Managers 2-Day Certification Training April 22-23, 2021 at the Jackson County Extension Office.
The Food Manager 2-Day Certification Training is an exciting, hands-on food safety course will equip you with the latest in food safety principles and practices and will help prepare you for the National Certified Food Manager Examination. The cost of this course is $125.00 and includes the 2-day course, course book, and ANSI-CFP Accredited Certified Professional Food Manager exam (CFM) – ServSafe. For more information, contact Wharton County FCH Agent Lori Schindler at 979-532-3310 or lori.schindler@ag.tamu.edu