The prevalence of obesity has increased dramatically in the United States since the mid-1970s. If trends are not reversed, more people will suffer from diabetes at some point in their lives. Others will face chronic obesity-related health problems such as heart disease, high blood pressure, cancer, and asthma. This program provides research based information on improving diet, exercise and overall health by consuming nutritious fruits and vegetables, while reducing foods that are high in fat and sugars.
Wharton County 4-H
- 5 CEU Pesticide Recertification Conference Feb 13 January 13, 2020
- USDA Local Working Group Meeting Jan 15 January 10, 2020
- 2019 Replicated Agronomic Cotton Evaluation (RACE) Trial results January 10, 2020
- 27th Annual Upper Gulf Coast Grain Handlers Conference – January 14, 2020 December 10, 2019